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The Akeman Inn, Kingswood | Pub, Restaurant

From 10am Monday to Friday, and 9am on Saturday and Sunday, we serve a
seasonal, Mediterranean-inspired menu based on sustainable, quality
ingredients. An extensive range and variety of dishes are made in our open
kitchen, which features a charcoal-fuelled Josper grill, while our trained
pizzaiolos freshly prepare and cook Neapolitan pizza in our bespoke
wood-fired oven."

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